Everest

Known for its high curcumin (colour property) content.

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Everest Turmeric Powder, 200g

Sambhar is one of the most delicious and essential part of a South Indian food platter. A meal is considered incomplete without a generous serving of piping hot Sambar. The various dals, vegatables, spices and condiments that go into a typical Sambhar gives all the nutrients the body needs. Sambhar can be had with rice or with Idlis, Wadas, Potato Wadas etc. Everest Sambhar Masala is the perfect blend of spices and ingredients that give a authentic flavour to this wonderful dish.

Everest Masala, Sambhar, 50g Carton

Explore the curry experience with this usual mix that gives vegetable curries a lordly taste and a soft, quiet flavour.

Everest Spice Powder - Kitchen King Masala, 50g

Everest Compounded Yellow Hing - It gives off a smooth and robust flavour when released in hot oil.

Everest Powder - Compounded Yellow Hing, 50g Bottle

Everest Shahi Biryani Masala is the perfect blend of the different aromatic spices that are required to prepare an appetising plate of biryani. It saves you the trouble of preparing the spice mix that gives Biriyani its unique flavour. It's largely a combination of flavouring spices along with taste agents that enhance the aroma of ordinary rice.

Everest Masala, Shahi Biryani, 50g Carton

Everest Sabji Masala - It gives vegetable dishes a mildly resonant flavour and the appetising colour so characteristic of vegetarian fare.

Everest Sabji Masala Powder, 100g

A perfect blend of pure spices to enhance the taste of your dish.

Everest Pani Puri Masala, 100g

Everest Sambhar Masala is one such masala to include the genuine taste of a usual tasty south-Indian sambhar at home.

Everest

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